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birthday cake with coconut and pdz for a simple lady

birthday cake for a lady simple tells me you make me a cake for my wife tomorrow ok as I want the coconut vanilla sponge cake coconut cream and coated with grated coconut but I like presenting a cake emplice s so I had to do something of the pdz coloratae or made of flowers or the dried and resting on the cake or violet colored coconut and / or edges that I hope that and like his wife to me as simple but nice Formina that either used to make the flowers

flowers pdz colored sponge 2
1 liter of coconut cream coconut flakes

flowers pdz

5 hours to make

Saying On Third Birthday

Macalle `cream and ricotta

these Macalle `Sicilian cakes with ricotta delicious

filled with yellow cream

fried out of the wet and sugar cane

here put in bamboo is after 3 hours of rising for 21 Macalle

500g flour 50g lard

50

sugar 1 / 2 yeast

milk when enough oil for frying sugar to bathe

cream, cottage cheese, or cream: bamboo or metal pipes

mix everything together to rise for 3 hours in the twisted cane sugar in frying

pass them to cool and fill

Remote Control Attic Door

To leave this place

What leaves a mother who dies suddenly?
The ignition button pressed for a washing machine has finished the cycle of colorful, discovered after three days.
A pan of lasagne ready for Christmas Day.
A fridge and pantry full, as usual.
red decor, this is indeed unusual, scattered around the rooms.
A new quilt on my bed ready, waiting for my return.
A closet, my own, packed with presents still to wrap the return ... for Life, she thinks the day before.
Chestnuts boiled for ravioli and toasted almonds to put in dark chocolate.
The scent of my room on the shelf, tacitly indicating that I can put it, because I love it so much.
Its clock on the dresser. There is still, after two months.
The phone call turned to me, who are far away. Always.
The polished silver candlesticks.
A crib made by my father with great care on his claim.
clothes hanging in the closet and gray silk scarf that I brought from Vietnam folded neatly in a drawer.
Too many things unsaid.
disappointment that he never disposed of.
much attention that he never had. Seeking desperately
two lines written by her. I find a thousand recipes.
Two lines all for me, I flatter myself. Something that maybe I would be sentimental star bad but I could sent to me.
Then I realize it's all there in the care with which sets things up, food ready for the holidays.
So he always thought of us.
His love is food.
Now we have to feed us alone.

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my first mushroom risotto and a wonderful light brown rice with broccoli

mushroom risotto with: cremini, oyster, shiitake

risotto because I never do my husband does not like `Why? ce ce Parmesan butter etc. maquesto the simple fact! without butter or cheese they put only a bit of mozzarella at the end on my plate and that of my daughter, and came even feels very good that we have no butter and parmesan cheese: creamy and then come and beautiful whole grains have been happy! you say, but this risotto and a simple risotto was a dilemma for me but I told him that flavor without butter? and parmesan cheese? I was wrong and the result is very good now that I can make risotto hello good view.

1 cup rice for risotto

broth when enough

func cremini, oyster, shiitake

parsley, chives, salt, pepper, olive oil with

mandecato un po di mozzarella

I Have A Traumatic Occlusion

semplice veloce leggero e buonissimo visto che siamo a dieta cerco di fare qualcosa di leggero am buono brown rice with broccoli lo so che quando si cucina il broccolo la casa fa un brutto odore: pero e buono quando lo mangi e ci vuole un po di verde nel nostro organismo le mie figlie mamma non si puo respiare ce un bruttissimo odore pero` come e pronto tutti a tavola a mangiarlo mmm che buono ricetta broccolo verde

riso integrale

olio,sale,pepe

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to participate initiative generally Carpignano with this dish of pork chops to grill

I also participate http://merendasinoira.wordpress.com

I think that in the blog we have already said everything, especially Luca and Sabrina ! what year and what I really wrote: I also participate with this pork chops that go down with pleasure and taste do not add another

pork chops, asperaci, func salad with avocado tomato, raspberry vinaigrette dressing and bbq sauce

always asparaci grill mushrooms, salt pepper oregano garlic powder

costata di maiale sul grill della mia pizzeria